| MIXED KEBAB | £3.95 |
| Combination of chicken tikka, lamb tikka and sheek kebab | |
| CHICKEN CHAT | £2.95 |
| Marinated chicken cooked with chat masala and chef's special spice | |
| CHICKEN PAKORA | £2.95 |
| Chicken fritters deep fried and served with tamarind and chilli sauce | |
| CHICKEN/LAMB TIKKA | £2.95 |
| Succulent boneless chicken marinated with yoghurt and various spices and barbequed over charcoal | |
| ONION BHAJEE | £2.50 |
| Crisp onion moulded into sphere mesh then deep fried with gram flour until golden brown | |
| SHEEK KEBAB | £3.25 |
| Spiced lamb minced, moulded onto skewers and tandoored | |
| SOMOSA Vegetable/Lamb | £2.50 |
| Spiced vegetable/minced lamb flavoured with garam masala and cumin wrapped in a crispy fried pastry | |
| GARLIC MUSHROOM | £2.95 |
| Mushroom fried with fresh garlic and chef's special spices | |
| PRAWN PURI | £2.95 |
| Prawns cooked in tamarind juice and other spices, served with puri | |
| MURGH TANDOORI SALAD | £3.50 |
| Barbecued of chicken, assorted bell peppers, tomatoes and onions tossed in balsamic vinegar, royal cumin and dredged with black pepper | |
| ALOO CHATT | £2.95 |
| Potato mixed with yoghurt and tangy chutney masala | |
| TUNA KEBAB | £3.95 |
| Tuna mixed with onion and fresh green herbs. (Pan fried) | |
| PLAIN PAPADAM | 60p |
| CHUTNEY TRAY ( per person) | 50p |
| MALABAR CHICKEN/LAMB | £6.50 |
| Chicken/lamb cooked with south Indian spice, mint, yoghurt, onion, green pepper in a rich and tangy sauce (Medium) | |
| PATILA CHICKEN/LAMB | £6.50 |
| Tender strips of chicken/lamb prepared with a very special selection of herbs and spices including coriander, green chilli, fresh garlic, ginger and butter in a medium spicy sauce. This really is an exotic dish (Medium) | |
| KERALA CHICKEN/LAMB | £6.50 |
| Chicken/lamb delicately spiced and cooked in a mustard, tamarind sauce and red chilli sauce (Spicy) | |
| REZALA CHICKEN/LAMB | £6.50 |
| Chicken/Lamb cooked in hot and tangy sauce made with fresh green chilli, coconut and fresh garlic (Fairly spicy) | |
| HERBY CHICKEN/LAMB | £6.50 |
| Marinated chicken/lamb cooked with fresh garlic, ginger and coriander seed in thick sauce with coriander stalks (Medium) | |
| COCHIN CHICKEN/LAMB | £6.50 |
| Chicken/ lamb cooked in south Indian spice with fresh tomato sauce, onion and mushroom in a thick sauce (Medium) | |
| THORAN CHICKEN/LAMB | £6.50 |
| Chicken/lamb cooked with south Indian spices with fresh ginger and coconut sauce (Medium to spicy) | |
| MOLEE CHICKEN/LAMB | £6.50 |
| Marinated chicken/lamb mildly spiced coconut, almonds and herbs in a creamy sauce (Mild) | |
| SOUTHERN CURRY | £6.50 |
| Chicken/lamb cooked with fresh garlic, red chillies, tamarind and black pepper in a hot spicy sauce (Spicy) | |
| PALAK CHICKEN/LAMB | £6.50 |
| Chicken tikka/Tender lamb cooked with green herbs, fresh ginger, mustard and spinach (Medium) | |
| TANDOORI MURGHI | £6.50 |
| Chicken on the bone marinated with yoghurt, ginger, garlic and other spices cooked in tandoori | |
| TIKKA CHICKEN/LAMB | £6.50 |
| Diced chicken/lamb marinated and barbecued over charcoal | |
| SHASHLIK CHICKEN/LAMB | £6.95 |
| Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes | |
| SHASHLIK JHINGA | £9.95 |
| King prawns in a refreshing marinade of yoghurt, grilled with tomato, onion and capsicum in the clay oven | |
| TANDOORI MIX GRILL | £8.50 |
| Combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab | |
| JALFRAZI CHICKEN/LAMB | £5.95 |
| Chicken/Lamb cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce (Fairly hot) | |
| JALFRAZI KING PRAWN | £8.95 |
| King prawn cooked with onion, green pepper, fresh green chillies, herbs and spices in a thick spicy sauce (Fairly hot) | |
| KORMA CHICKEN/LAMB/PRAWN | £5.95 |
| A very mild dish cooked with coconut, sultanas and fresh cream (Mild) | |
| BHUNA CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with tomatoes, green pepper and a variety of herbs and spices in a thick sauce (Medium) | |
| ROGON CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with tomatoes and cashew nuts with a blend of green herbs and spices in a flavoured sauce (Medium) | |
| DHANSAK CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with lentils in a hot, sweet and sour sauce (Fairly hot) | |
| MADRAS CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with red Chennai chilli in a fairly hot lemon flavoured sauce (Hot) | |
| MAKHANI CHICKEN/LAMB | £5.95 |
| Chicken/Lamb cooked with coconut, butter and fresh cream (Mild) | |
| VINDALOO CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with red chilli in a hot flavoured sauce (Hot) | |
| PATIA CHICKEN/LAMB/PRAWN | £5.95 |
| Chicken/Lamb/Prawn cooked with hot, sweet and sour sauce (Fairly hot) | |
| SABJI MOLEE | £5.50 |
| Fresh mixed vegetables marinated in yoghurt with coconut, almonds and green herbs in cream sauce (Mild) | |
| SABJI PIAZ MIRCHI | £5.50 |
| Mixed fresh vegetables with onion, green chillies and fresh coriander in a thick sauce (Fairly hot) | |
| SABJI SAMBAR | £5.50 |
| Fresh vegetables cooked with lentils in a hot and sour sauce (Medium) | |
| ALOO PALAK | £5.50 |
| Potato and spinach cooked with fresh garlic and coriander (Medium) | |
| HARIANA SABJI | £5.50 |
| Mixed vegetables cooked in coconut milk, garlic and green chilli sauce (Medium) | |
| CHANA DALL | £5.50 |
| Chick peas and lentils (Fairly hot) | |
| PALAK DALL | £5.50 |
| Spiced spinach and lentil cooked with fresh garlic and green herbs in a medium sauce (Medium) | |
| KUMBI SAG | £5.50 |
| Spinach and mushrooms cooked with garlic, ginger and coriander in a medium sauce (Medium) | |
| MASALA CHICKEN/LAMB TIKKA | £6.50 |
| Grilled chicken simmered in satin smooth tomato gravy with fresh cream (Mild) | MASALA PRAWN | £6.50 |
| Prawn simmered in satin gravy with fresh cream (Mild) | |
| MASALA MIX (chicken, lamb and prawn) | £6.95 |
| Chicken/Lamb tikka and Prawns marinated in yogurt with delicate spices and cooked in a specially flavoured sauce (Mild) | |
| MASALA VEGETABLE | £5.50 |
| Mixed vegetable cooked with yogurt, delicate spices in a specially flavoured sauce (Mild) | |
| MASALA KING PRAWN | £8.95 |
| King Prawns marinated and cooked on skewers over charcoal and served in a specially flavoured sauce with cream (Mild) | |
| PASSANDA CHICKEN/LAMB | £6.50 |
| Chicken/Lamb braised in a tomato paste, cashew nut and saffron flavoured yoghurt sauce | |
| (A medium cury prepared with tomato, peppers, fenugeek and coriander) | |
| BALTI CHICKEN/LAMB | £5.95 |
| BALTI GARLIC CHICKEN/LAMB | £6.50 |
| BALTI CHICKEN AND MUSHROOM | £6.50 |
| BALTI LEMON CHICKEN | £6.50 |
| BALTI TIKKA MASALA | £6.50 |
| BALTI PRAWNS | £6.50 |
| BALTI KING PRAWNS | £9.95 |
| BALTI VEGETABLE | £5.50 |
| BALTI VEGETABLE JALFREAZI | £5.95 |
| BALTI VEGETABLE MASALA | £5.95 |
| DESHI BIRIANI (CHICKEN/LAMB) | £7.50 |
| Basmati rice cooked with green herbs in a special blend of spices and served with a vegetable curry (Medium) | |
| BIRIANI CHICKEN/LAMB | £6.95 |
| Chicken/lamb and pilau rice gently fried in ghee with spices, served with vegetable curry (Medium) | |
| SABJI BIRIANI (MIXED VEGETABLES) | £6.50 |
| Vegetables and pilau rice gently fried in ghee with spices, served with vegetable curry (Medium) | |
| JHINGA BIRIANI (KING PRAWAN) | £8.95 |
| King size prawns and pilau rice gently fried in ghee with spices, served with vegetable curry (Medium) | |
| SABJI BHAJEE Dry mixed vegetable | £2.95 |
| SAG BHAJEE Spinach cooked with garlic | £2.95 |
| SAG ALOO Spinach and potatoes | £2.95 |
| BOMBAY ALOO Slightly hot and spicy potatoes | £2.95 |
| MUSHROOM BHAJEE Dry, spiced mushrooms | £2.95 |
| CHANA MASALA Gently spiced chickpeas | £2.95 |
| DALL ROSHUN/TARKA DALL Lentils sizzled with garlic | £2.95 |
| SAG PONIR Spinach with home made cottage cheese and coconut | £2.95 |
| PLAIN NAN | £1.95 |
| KEEMA NAN spiced minced lamb | £2.50 |
| GARLIC NAN | £2.50 |
| KULTCHA NAN vegetable or onion | £2.50 |
| PESHWARI NAN with nuts and sultanas | £2.50 |
| PLAIN PORATHA crispy leaven bread | £2.50 |
| CHAPATI thin leaven bread | £1.75 |
| PUREE thin fired leaven bread | £1.75 |
| RAITHA yoghurt with tomato, onion and cucumber | £1.75 |
| BOILED RICE | £1.95 |
| PILAU RICE | £2.25 |
| MUSHROOM RICE | £2.75 |
| VEGETABLE RICE | £2.75 |
| KEEMA RICE pilau rice fried with minced lamb | £2.75 |
| EGG FRIED RICE pilau rice fried with egg and onion | £2.75 |
| SPECIAL RICE pilau rice fried with onion, Indian spices, sultanas and peas | £2.75 |
| CHICKEN FRIED RICE pilau rice fried with chicken | £2.75 |
| GARLIC & ONION FRIED RICE pilau rice fried with garlic & onion | £2.75 |
